Temperatures are just starting to cool in Texas, but 2017 holiday event bookings have already reached fever pitch at Four Seasons Hotel Austin.
“Fridays and Saturdays are filling up fast, but those with a little flexibility can still put on a very fun and festive party,” said Steve Marley, the hotel’s long-time director of catering.
For example, Steve says more businesses are hosting lunches, brunches and evening fetes midweek. Not only is there more value for planners, but guests are appreciative since it leaves prime weekend nights free for get-togethers with friends and family.
Whenever the event takes place, the hotel’s Catering team goes out of their way to suggest ideas that will truly make it unique, from customized cocktail menus and DIY cookie decorating stations to a holiday movie experience on the back lawn – complete with a big screen, plush blankets, hot chocolate toddies and punched-up popcorn.
For availability or to learn more about function space options, menus and the only-at-Four Seasons touches that ensure a successful event, please call the Catering department at (512) 685-8040. If you prefer to send an email, simply let us know the date(s) you’re interested in and approximately how many people will be at your party and we will respond promptly.More posts from October 2017